We created this site in 2005, and in 2009 we've finally got round to updating it, brilliant. Not that we've been resting on our laurels. We've been up to a fair bit in the last four years:-

The Food

Our wonderful lunch menu has constantly adapted and improved, old favourites ably complemented by an ever changing specials board of new discoveries, some of which then become old favourites! Be it the classic Italian melts, the infamous steak-burger, the phenonemon of James' incredible soups, or Paul's generous Sunday Lunch - No10 loves food.

The Bar

On the bar, we've introduced literally dozens of new beers and lagers, both bottles and draught. The Wine list has been carefully grown to showcase all the best producing regions. Coffee is just a big a part of what we do as ever, the blend has been subtly improved, and it's still served with the same care and skill it always has been, with beans ground at the bar and run through with a proper Wega double head machine - no push button jobbies here - we're proud of our coffee.

The Music

And the music, ah the music. We're kind of obsessive about it, and all kinds of music too. We love the intimate atmosphere of a Tuesday evening, we love the fun fun party atmosphere of our Thursday evenings, In fact, Thursday is so much fun we do it all again on Friday evening. On a Saturday the DJ's have their turn, hosting evenings which vary from chilled out Soul to bass heavy hip-hop. Most of all we love new talent, which we showcase frequently, and we love finding it, best of all during our monthly open mic sessions, ably hosted by a professional musician.